Ricotta and Sage Stuffed Portabello
Ricotta and Sage Stuffed Portabello
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Hearty ingredients and warming herbs make this easy and delicious meatless portabello a perfect fall dish!
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Gluten Free, No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
cashews, dairy-free, fall, Gluten Free, Meatless Monday, mushrooms, paleo, sage, Vegan, vegetable