Vegan Eggplant Moussaka
Vegan Eggplant Moussaka
click photo for more information
This vegan eggplant moussaka is made with roasted eggplant and zucchini, layered with smoky lentils, and a bechamel mashed potato crust!
70
568
Add to Favorites - Previous
Categories
No Desserts, Recipes, Savory Pies & Tarts, Vegan, Vegetables, VegetarianTags
casserole, eggplant, entree, greek, lentils, potatoes, Vegan, Vegetarian, zucchini
