Salvadoran Curtido
Salvadoran Curtido
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Salvadoran curtido is a lightly fermented cabbage relish. It’s tangy, salty, crisp, and refreshing and delicious with pupusas & more!
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Categories
Gluten Free, No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
cabbage, condiment, fermentation, Gluten Free, relish, Salvadoran, side, slaw, Vegan, Vegetarian
