Shrimp Saganaki with Crusty Bread
Shrimp Saganaki with Crusty Bread
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A twist on the classic Greek saganaki dish of cooked cheese, this lunch recipe uses a tasty tomato sauce and shrimp finished with feta chees
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Categories
Milk & Cheese, No Desserts, Recipes, SeafoodTags
baked recipe, feta cheese, greek cuisine, lunch, olives, prawns, saganaki, shrimp, skillet, tomato sauce
