Chicken Livers on Toast
Chicken Livers on Toast
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I adore pâté but sometimes nothing but the real deal will do. Fried lightly and served on sourdough toast is simply marvelous.
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Categories
Chicken & Poultry, No Desserts, Recipes, Sandwiches & Wraps, StartersTags
Boozy Sauce, chicken livers, cream, creamy, garlic, liver, offal, shallot, sherry