Sichuan Yuxiang Aubergine
Sichuan Yuxiang Aubergine
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An authentic Chinese recipe that shows you how to put a vegan spin on a Yuxiang dish by replacing meat with aubergines.
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No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
aubergine, chinese, eggplan, Sichuan, spicy, stir-fry, Vegan
