Duck Liver Ravioli
Duck Liver Ravioli
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Ground duck livers, chile flakes, a little red wine, a little oregano – and just a touch of foie gras – makes this pasta unforgettable.
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No Desserts, Pasta & Noodles, RecipesTags
consomme, duck, italian, liver, offal, Pasta & Noodles, ravioli, tortellini
