Roasted Carrot & Leek Quinoa
Roasted Carrot & Leek Quinoa
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Roasted Carrots & Leeks tossed with tri-color quinoa, persimmons & cranberry chutney is a quick pre holiday meal.
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Gluten Free, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
carrots, cranberry chutney, Gluten Free, leeks, persimmons, Vegan
