Vegan Caprese
Vegan Caprese
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Vegan Caprese on a bed of arugula, made with tomatoes, basil, oregano, and balsamic vinegar. Cheese is cashew-based, but tastes real!
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Categories
Gluten Free, Milk & Cheese, No Desserts, Recipes, Vegan, Vegetables, VegetarianTags
appetizer, cheese, Gluten Free, healthy, italian, lunch, paleo, salad, Vegan, Vegetarian
