Beef Tataki with Scratch Ponzu
Beef Tataki with Scratch Ponzu
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Seared, spice-rubbed beef tenderloin, served with scallions, watermelon radishes, and a scratch-made ponzu sauce.
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Beef, Gluten Free, No Desserts, Recipes, Sauces & Spreads, VegetablesTags
Beef, dairy-free, Gluten Free, japanese, mains, Starters
