Spring Vegetable Bowls
Spring Vegetable Bowls
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Roasted Yukon potato spring vegetable bowls! Filled with asparagus, quinoa, almonds and a creamy dressing!
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Categories
Gluten Free, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
asparagus, dairy-free, dinner, Gluten Free, main dish, potatoes, quinoa, tahini, Vegan, Vegetarian
