Caribbean Pigeon Peas and Rice
Caribbean Pigeon Peas and Rice
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Rice is cooked with plump peas, sweet corn and traditional Jamaican spices in creamy coconut milk. Quick Easy & Simple Delicious! Vegan
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Legumes, No Desserts, Recipes, Rice & Grains, Vegan, Vegetables, VegetarianTags
30 mins, beans, dinner, Meatless Monday, Mexican rice, Sides, thyme, Vegetables, Vegetarian, weeknight
