Fresh black bean and corn salsa with tomatoes, onions, cilantro, and lime. Perfect for chips, tacos, salads, or grilling.

This silky, savory dip transforms humble yellow split peas into something unexpectedly luxurious.

These burritos are made with simple ingredients that taste so good together with each bite.

Gorgeous, fresh chopped Greek salad with white beans, served over a bed of romaine and finished with dill, pepper flakes & feta.

White bean salad with cucumber, fennel, parsley & an oil-free lemon dressing. Ready in just 10 minutes—no cooking, healthy, and delicious.

Tender green beans tossed in a sweet and tangy balsamic glaze. An easy side dish that’s quick enough for weeknights and holidays.

Moth beans are the key to making these meaty vegan meatballs, full of umami and perfect for pairing with marinara or a chunky ragu.

Slow Cooker Potatoes and Green Beans are an easy side dish made with fresh green beans, baby potatoes, butter, broth, and simple seasonings.

Favas com Enchidos, a hearty Portuguese fava bean stew with spicy chorizo, massa de pimentão, paprika, & white wine from the Porto region.

These spicy Buffalo Chickpea Tacos are quick, easy, and totally tasty! I can’t stop making them on repeat!

This easy vegan gnocchi bake is the perfect weeknight dinner: quick to prepare, packed with beans and veggies and really satisfying.

Do more with edamame than just a sprinkling of salt. Chopped, seasoned, and deep fried, these crispy sticks are showstopping starters.

A Classic Campfire Chili recipe made using fresh, whole ingredients, stewed in one big pot — covering dinner for days!

Quick, easy, and oh so delicious, this vegetarian bean salad is ready to rock your plate!

Sheet pan steak and potatoes made with juicy steak, roasted baby potatoes, and green beans. An easy one pan dinner ready in under an hour.

This quick and easy Quinoa Chickpea Salad recipe is loaded with healthy veggies and tossed in a flavorful homemade Cilantro Lime Dressing.

Spread the love with this easy pinto bean spread and dip—perfect for sandwiches, snacks, and comes together easily without a blender.

Instant Pot Charro Beans are insanely flavorful and easy to make. With tender pinto beans, chorizo, bacon, Mexican spices – perfect w tacos.

This pasta salad perfect as a sharable side dish for your next backyard party or as a tasty pasta salad to serve with lunch or dinner.

Sweet and smoky crockpot bourbon peach baked beans with juicy peaches and rich flavor, perfect for cookouts and gatherings.

No soggy sandwiches here! The cucumber stays nice and fresh and makes a perfect delivery method for hummus and toppings.

This no-nonsense Southern staple pairs tender crowder peas with green beans, onions, garlic, and mushrooms for deep, slow-simmered flavor.