Fenugreek Leaves With Cottage Cheese
Fenugreek Leaves With Cottage Cheese
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Methi Chaman, rich and delicious side with spinach, fenugreek leaves, and Indian cottage cheese, goes well with breads and pilafs.
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Categories
Milk & Cheese, No Desserts, Recipes, Soups & Stews, Vegetables, VegetarianTags
cottage cheese, dinner, eggless, fenugreek leaves, Indian, lunch, main course, Paneer, spinach, Vegetarian
