A quick and healthy Indian stir-fry made with potatoes and fenugreek leaves. A quick, healthy, and flavourful Indian winter dish.

In this recipe of Spinach and Roasted Tomato Dahl, roasted tomatoes and zingy lemon juice give lentils fresh Mediterranean touch

Methi ke parathe – pan-fried fresh fenugreek flatbread served with dal, raita, curry. A Delhi winter favorite!

Creamy Curry Fenugreek Sauce is amazing on everything.  Lamb, pork, beef, chicken, eggs, seafood, BBQ, vegetables, fruit, your lover, and ma

Indian Flatbread from the state of Gujarat, made with fresh fenugreek leaves and mixed fours like whole wheat flour, chickpea flour.

Chicken korma with kasoori methi is a lip-smacking chicken curry which is best served with paratha or naan.

The pleasing bitterness of fresh fenugreek leaves and the earthy flavour of potatoes makes this Punjabi vegetarian dish.

A dish with beautiful spices tantalizing your taste buds. The coconut milk helping to ease the heat, and making it so rich and flavorful.

Aloo methi: Fresh fenugreek leaves (methi) stir-fried with potatoes (aloo). Winter favorite! [vegan]

Murgh Methi Malai is a creamy Chicken curry cooked with loads of fresh fenugreek leaves. It’s delicious.

A restaurant style meal that can easily be made at home. Fenugreek leaves and green peas are cooked together in a rich creamy curry.

Methi Chaman, rich and delicious side with spinach, fenugreek leaves, and Indian cottage cheese, goes well with breads and pilafs.

Healthy and delicious chutney with fenugreek leaves and carrot, goes well with rice.

Methi Muthiyas, healthy and delicious snack with fenugreek leaves and whole wheat flour.

Crispy, flaky and multi layered Indian flatbread made with whole wheat flour and methi or fenugreek leaves

Multi-layered whole wheat paratha/flatbread with flavors of fenugreek leaves; perfect with any Indian curry.

Cauliflower And Fenugreek Leaves Curry, healthy and tasty, goes well with flat breads.

Paruppu Usili, fresh fenugreek leaves and green peas cooked with lentils make a nice side to rice.

delicious flat bread stuffed with fenugreek leaves served with pickle and curd for breakfast..

Fenugreek leaves is a very nutritious green leafy vegetables and when added with chicken curry, infuses a special flavor to the food.

Menthya Soppina Chitranna(Lemon Rice With Fenugreek leaves) ~ Nutritious, Quick and Yummy.

Methi na Gota is a traditional Indian snack from Dakor. Spicy fritters made from fenugreek leaves, flours and spices. Tea time favorite!