Soya Thongba
Soya Thongba
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A milk based gravy prepared with soy chunks, potatoes, and peas. With minimal spices this curry is a perfect accompaniment for rice.
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No Desserts, Recipes, Soups & Stews, VegetarianTags
accompaniments, curry, Indian, instant pot, north eastern cuisine, plant protein, protein rich, Sides, soy, Vegetarian