Pan-Fried Bluegill with Lemon Aioli
Pan-Fried Bluegill with Lemon Aioli
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Mildly sweet and tender bluegill fish fillets battered and pan-fried until crispy with a zippy lemon aioli sauce.
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Gluten Free, No Desserts, Recipes, SeafoodTags
aioli, dinner, fish, fish fry, Gluten Free, sauce