Moroccan Spiced Sous Vide Carrots
Moroccan Spiced Sous Vide Carrots
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This easy side dish is seasoned with ras el hanout, a Moroccan spice blend. Sweet golden raisins and toasted pine nuts add extra flavors.
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No Desserts, Recipes, Sides, Vegetables, VegetarianTags
carrot side dish, carrots, Moroccan, North African, pine nuts, raisins, ras el hanout, roasting, sous vide, Vegetarian
