I decided to go with a pepper crust and I served the Eland loin with mouthwatering roasted garlic sauce and zucchini fries.

The thing that makes this meal great is the fact that crusty bread, like olive ciabatta, is used to soak up all the delicious sauce.

Comforting fall-off-the-bone Oxtail done in less than an hour in an Electric Pressure Cooker.

Winter is in full swing here in South Africa, and a steamy bowl of Curry and Rice are sure to satisfy the family at dinnertime.

The addition of dark chocolate chips to this sticky citrus pudding makes all the difference…

Roasted zucchini with paprika, cumin and ground coriander – mashed the cooked veggies and smothered it in a curry sauce.

Soup made with blended broccoli, cauliflower, parsley and celery – served with fried coconut and Parmesan crusted mozzarella sticks.

Beautiful rainbow spinach with roasted sweet potato chunks, served with sprouts and a very simple mustard and mayonnaise dressing.

When it comes to enjoying burgers for lunch or dinner- nothing, and I mean nothing, comes close to a homemade Beef Burgers.

It is actually a pretty easy dish. The sauce is made separate and poured over the scorching hot meatballs as they come out the oven.

Sauteed onion, garlic, mushrooms and fresh parsley mixed through roasted sweet potatoes, served with mature cheddar and sour cream.

Loaded with nourishing vegetables, poached chicken and delicate angel hair pasta – all submerged in a warm and flavorsome chicken stock.

Apple Cinnamon Crumble Muffins – it is the perfect pick-me-up snack for after school and a great addition to a tea party

Crispy Chicken in Mushroom Sauce – roast the chicken pieces in the oven, make the creamy mushroom sauce and mash.

Beef and Tomato Rotini – the perfect comforting pasta meal