Clay pot chicken rice, a southeast asian favorite.

A healthy grilled asian veggie bowl on top of soy sauce cooked quinoa.

Sticky and delicious char siu pork {Chinese barbeque pork}, made skinny with pork tenderloin.

Rich and creamy chai tea ice cream, made without an ice cream maker.

Healthy and simple Asian chicken and shiitake stir fry.

Green eggs and ham scramble for brunch.

Grilled cinnamon cupcake and banana ice cream sandwiches – no ice cream machine needed.

Peanut butter and chocolate chip shortbread cookies made with oatmeal flour.

Braised turkey oatmeal meatballs and sausage with kale, tomato, and onions.

slowly simmered dulce de leche

Pesto mac and cheese made light with greek yogurt.

stir fry fish ball chow mein with bok choy.

Lower calorie meatballs made with ground turkey, oatmeal, and lots of parmesan.

Indian spiced roast chicken with shockingly crispy skin.

Kale and hazelnut pesto.

Spam fried rice, Chinese comfort food.

Breakfast pizza with ricotta, kale, turkey bacon, and a hard boiled egg.

Pasta salad with brussel sprouts, turkey bacon, ricotta, and garlicky brown butter sauce.

Turkey bacon wrapped asparagus with provolone, topped with a fried egg. Perfect brunch sandwich.

Use Thai spicy peanut sauce to create this delicious homemade pizza.

Chinese braised short ribs in oyster sauce and soy sauce, rice cooked in braising liquid.

A sandwich with a healthier rendition of zhajiangmian meat sauce.