Fruit Pastry Cake, simple yellow cake topped with assorted fresh fruits

Peach Melba, poached vanilla peach slices topped with French Vanilla Ice Cream and Raspberry Coulis

Apple crumble with a generous scoop of vanilla ice cream, my kind of comfort food for winter!

Tessa Kiros’s Vanilla Ice Cream, quick and simple to make and fairly essential for serving with a whole range of desserts!

Coffee Creme Caramel by Tessa Kiros, adapted from Piri Piri Starfish. Beautiful book with beautiful recipes!

Salted Butter Caramel, Vanilla and Chocolate Mousse, inspired by Tartelette. Like those glasses? Find out how you can get yours for free!

Chinese Style Creamy Butter Fish, delicious fried fish fillets in a rich butter and evaporated milk sauce.

Oreo Truffles On Stick, 4 ingredients are all you need, couldn’t get any easier!

Oyako Donburi, Japanese Chicken-Egg-Rice Bowl, a real comfort food for winter.

Talam Serimuka Telang, a glutinous rice layer topped with flavoured egg custard on top. Firm, smooth, very coconut-y and creamy.

Classic Nasi Lemak with Chicken Curry Kapitan

Cantonese Egg Tarts, soft pastry enclosing a smooth wobbly egg custard. You’ll fight for your life to grab that last tart!

Churros, adapted from Tessa Kiros’s fourth book, Piri Piri Starfish. To freeze the dough or not to freeze the dough?

Wobbly Soybean Curd, a delicious vegan treat and a Malaysians all-time favourite! Commonly known as Tau Foo Fah

Nuts, honey, citrus and spice….dreaming of an ice infused with the spirit of baklava? It’s all here, even the filo pastry…

South Africa BBQ Ribs, wonderful smoky flavours you get in steakhouse!

Very Strawberry Ice Cream. Don’t you just love that beautiful shade of pink?

Chinese Tea Eggs, marbled eggs infused with star anise, soya sauce, black tea leaves, cinnamon and many other spices.

Just in case you don’t know, these are champ, an Irish dish. It’s creamy mashed potatoes with chopped scallion with butter dotted over it.

Butter Cookies for Chinese New Year, hideous looking but awesome tasting. Probably my most expensive cookies as of date!

Peanut cookies are a Chinese New Year must have, a simple 5 ingredients practically available in your pantry all year long!

Open Face Pineapple Tarts, all ready for Chinese New Year and Valentine’s Day since they fall on the same day. Cute little melting hearts!