Pecan Pie sweetened with Medjool dates instead of corn syrup! While it’s great for Thanksgiving, I also love eating pecan pie all year long!

This rich, flavorful, classic French onion soup is the perfect cozy winter meal or for a fancy date night at home!

This sparkling fig cocktail is quick and easy to make and so good! It’s light and refreshing and the perfect addition to any New Years!

Crostini with goat cheese, sliced figs and bacon jam, and then topped with a drizzle of honey, fresh thyme, and black pepper!

This Parmesan Risotto is super easy to make and has an amazing depth of flavor. Ready in just 30 minutes!

This brown butter orange cardamom layer cake has layers of fluffy honey brown butter buttercream and garnished with dried orange slices!

With a simple champagne reduction in both the cupcakes and the buttercream frosting, these are sure to be the star of any New Year’s party!

This hot chocolate uses heavy cream, a whole dark chocolate bar, and a cinnamon stick for the richest, creamiest hot chocolate!

White chocolate madeleines are super simple and the perfect addition to a holiday dessert spread!

These brown butter stamp cookies are super simple yet completely show stopping! The are light, buttery, and so cute!

Crostini with balsamic roasted grapes and brie, topped with a drizzle of balsamic glaze, fresh thyme, and black pepper.

Made with frozen puff pastry, this baked brie is an easy yet impressive appetizer for any party! It’s topped with honey and toasted pecans a

These heart shaped raspberry linzer cookies are perfect for Valentine’s Day! With a crumbly almond cookie base and filled with homemade rasp

These light and fluffy ombre waffles are naturally colored with freeze dried strawberries and topped with homemade strawberry syrup and whip

What’s better than a cannoli? Cannoli cupcakes topped with whipped ricotta frosting and topped with a mini homemade cannoli!

This easy key lime pie has a buttery graham cracker crust and a simple filling made with just 3 ingredients!

This raspberry cocktail is made with vodka, Chambord, and ginger beer. I also added dry ice to make it a fun “love potion”

These sourdough pretzel buns are soft and fluffy, but still have that signature pretzel taste and chewy texture. Perfect for burger night!