Red wine marshmallows made with red wine, gelatin, corn syrup, and granulated sugar. Best enjoyed in a mug of hot chocolate!

Puff pastry hearts with mascarpone cream, fresh thyme leaves, and homemade strawberry jam. A lovely breakfast idea for Valentine’s Day!

An easy, four-ingredient red wine truffles recipe made with red wine, cocoa powder, dark chocolate, and whipping cream.

Chocolate-covered, heart-shaped strawberry peppermint patties for Valentine’s Day.

A sweet pink ganache recipe made with raspberries and ruby chocolate. Ideal for filling macarons for Valentine’s Day!

Made with butter, brown sugar, and warm winter spices, this hot buttered brandy makes a comforting beverage for a cold winter evening.

A pretty pink pie made with Oreo cookies, cream cheese, three kinds of strawberries, real whipped cream, and a homemade Oreo crust.

A Valentine’s Day parfait recipe with chocolate, cherries, Oreo cookies, and pink whipped cream on top!

A fragrant Valentine’s Day simmer pot made from dried rose petals, strawberries, cardamom pods, and fresh pink roses.

Comprised of dried rose petals, water, and granulated sugar, this rose flavored syrup adds a sweet, floral note to tea and coffee.

A Valentine’s Day recipe for soft, heart shaped sugar cookies with a pink sugar cookie base, bright red frosting, and sprinkles.

Creamy sparkling rosé and dark chocolate truffles dusted with cocoa powder and pink sanding sugar.

A raspberry truffle recipe featuring chocolate raspberry ganache enrobed in dark chocolate and garnished with freeze dried raspberries.

A recipe for chai truffles made with milk chocolate, candied ginger, and chai infused whipping cream, rolled in powdered chai tea.