Cream of green asparagus, leek and celery with chorizo and fried parsley. (in Polish with translator)

Green asparagus with mint, lemon butter, and roasted almond flakes. (in Polish with translator)

French style chicken filled with thyme butter and glazed with lemon and honey. (in Polish with translator)

Butter and lemon, delicious rhubarb cake. (in Polish with translator)

Velvety cream of white asparagus with salmon and basil croutons. (in Polish with translator)

Sicilian marinated tuna steak with red onion agrodolce- sweet and sour sauce. (in Polish with translator)

Green asparagus tiramisu with pistachios and crunchy bites. (in Polish with translator)

Risotto with asparagus and pistachio with a touch of thyme and lemon (in Polish)

Asparagus, avocado and smoked salmon – perfect match (in Polish)

Pistachio pesto with pecorino cheese, truffle oil and garlic leaves (in Polish)

Pasta with anchovies, fennel, pine nuts and saffron- delicious! (in Polish with translator)

Grilled salmon and prawns with roasted garlic, butter and lime. (in Polish with translator)

Famous Portuguese cookies with an egg cream – exquisite! (in Polish with translator)

Risotto with shrimps, coconut milk and chilli flakes. (in Polish with translator)

Traditional Russian Easter dessert with vanilla flavor, dried mango and peanuts. (in Polish with translator)

Crunchy meringue with velvety mascarpone and caramel cream – elegant and delicious (in Polish)

French tart with dried tomatoes, spinach and cheddar cheese (in Polish)

Carrot cake with a lot of nuts and cheese icing – full of flavors and delicious. (in Polish with translator)

Spicy chicken wings with honey glaze (in Polish with translator)

Lemon and almond tart with butter – very delicious and elegant. (in Polish with translator)