Coriander pesto with peanuts and sesame oil – ideal for oriental dishes. (in Polish with translator)

Cod fish with pistachio crust on roasted summer vegetables – low in calories. (in Polish with translator)

Beetroot and rhubarb with a natural yoghurt base – cold and refreshing soup – ideal for a hot summer day (in Polish with translator)

Turkey and Green Vegetables Salad – refreshing and light option for a hot summer day. (in Polish with translator)

Diet risotto with chantarelle mushroom, ruccola and red and green pepper. (in Polish with translator)

Low calorie, no sugar dessert inspired by Italian tiramisu made of yoghurt, dried fruits and mango. (in Polish with translator)

Creamy parsley and apple soup with a touch of ginger and mint (in Polish with translator)

Cream of carrots  soup with a touch of orange and ginger. (in Polish with translator)

Thai style duck legs marinated in ginger and chilli, roasted with honey and served on stir fried vegetables. (in Polish with translator)

Slowly roasted pork loin in ginger beer and orange glaze (in Polish with translator)

French tartalettes with asparagus, sun dried tomatoes and spinach (in Polish with translator)

Strawberry tiramisu with meringue cakes (in Polish with translator)

A bit spicy Thai fish soup with young spinach and chilli (in Polish with translator)

Thai style grilled chicken with green asparagus and spicy chilli and sesame sauce. (in Polish with translator)

White asparagus coated with pistachios and parmesan cheese. (in Polish with translator)

Cream of white asparagus with basil pesto and smoked salmon (in Polish)

Salad with marinated duck, roasted beetroot and carmelised rhubarb. (in Polish with translator)