Ravioli with goat cheese and lemon filling wirg salvia butter and red pepper corns (in Polish with translator)

Crunchy and spicy cheddar chips with nuts and pepper -goes perfectly well with any creamy soup (in Polish)

Cream of leek and basil with white wine and cheddar chips – simply delicious combination (in Polish)

Thai food at its best, spicy, sweetish with a touch of lime, simply delicious (in Polish with translator)

Roasted duck breast on black lentils with chioggia beetroots and pomegranate relish (in Polish with translator)

Soft squash dumplings with kale, carrots, sunflower seeds and lemon butter sprinkled with feta cheese (in Polish)

Winter yet very colorful salad of beetroot, dried figs, hazelnuts and feta. (in Polish with translator)

This Vietnamese beef and noodle soup is so rich in flavours that you will love it (in Polish with translator)

This pasta has an amazing colour and is so delicious… Try the beetroot pesto with goat cheese and ruccola (in Polish with translator)

Swordfish marinated in grapefruit juice and mint with Ditch saffron and rosemary sauce (in Polish)

Crunchy cupcakes filled with velvety vanilla cream are so yummy that you can’t resist them. (in Polish with translator)

Warm up with this creamy, thick vegetable soup spiced with cumin, ginger and chilli (in Polish)

Truffles made from avocado and bitter chocolate with lime and pistachios – completely sinless (in Polish)

Squash and kale tart with goat cheese will protect you from freezing on cold January days (in Polish)

Very easy and delicious puff pastry cakes with apples made of only 3 ingredients (in Polish)

Baby spinach, oranges, hazelnuts and feta cheese – great winter salad full of flavors and colors (in Polish)

Marinated herring with fennel and pomegranate seeds in olive oil – delicious starter for a carnival party (in Polish)

Express smoked trout pate with smoked paprika and horseradish (in Polish with translator)

Delicious Polish dumplings with chanterelle and cheddar filling sprinkled with thyme butter (in Polish with translator)

Prunes in dark chocolate filled with marzipan and pistachios (in Polish with translator)

Three different tapas snacks with cheddar (in Polish with translator)