Apple and cinnamon breakfast muffin
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Apple and cinnamon breakfast muffins – perfect to batch cook for a grab-and-go breakfast! Made healthy with wholemeal flour and yogurt.
Apple and cinnamon breakfast muffins – perfect to batch cook for a grab-and-go breakfast! Made healthy with wholemeal flour and yogurt.
Mexican rice with cilantro pesto and black beans – heaps of flavour and perfect for lunch, dinner, or on the side!
A classic vegetarian appetiser – garlic mushroom pate! So easy to make, and so versatile.
How to make the perfect crispy baked potato wedges at home, with a tasty seasoned coating!
A super simple mushroom and black bean chilli, made with just a few ingredients – perfect comfort food, made easy!
Coronation tofu salad sandwiches – grated tofu is my new favourite way to make a sandwich filling! Inspired by classic coronation chicken.
Roasted feta cheese! Served on roasted veggie quinoa bowls with homemade pesto. The perfect healthy vegetarian dinner bowl.
Mushroom stroganoff soup with garlic croutons – so easy to make, a gorgeous smoky flavour, and plenty of garlicky mushrooms!
Veggie enchilada stack – all the flavor of your favorite enchiladas, without the faff! Including a simple homemade enchilada sauce.
Creamy bean and spinach pasta bake – cheesy vegetarian comfort food with lots of hidden goodness!
Homemade bread doesn’t need to be difficult! These easy Italian piada flatbreads are yeast-free, so are pretty much foolproof!
Low-carb cauliflower hummus – an amazing low-carb snack! Even if you don’t eat low-carb, this is a delicious dip.
This easy chickpea curry and rice bake is made in one pan – just mix all the raw ingredients (even uncooked rice!), and bake!
Easy no churn avocado ice cream – this is SO easy to make, and tastes incredible! Super creamy, and so much tastier than shop-bought.
Creamy goat’s cheese crostini topped with a simple red onion and balsamic blackberry compote – easy and elegant party food!
Spicy sweet potato noodles- with a rich sauce and chunks of roasted sweet potato. Sweet, spicy, salty…this dish has everything! [vegan]
Sheet pan halloumi fajitas- squidgy halloumi cheese and soft, sweet roasted veggies, all cooked on one big tray! So easy, so much flavour.
Pizza rice bowls – gooey, cheesy tomatoey rice with all my favorite pizza toppings – use whatever toppings you like!
Very veggie mashed potato – an easy way to get THREE extra veg into your bangers and mash!
Taco frittata – a vegetarian frittata with heaps of flavur, topped with taco toppings (including crumbled tortilla chips!)