Sweet and Spicy Orange Tofu
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Sweet and spicy orange tofu, made with freshly squeezed orange juice! So much flavour.
Sweet and spicy orange tofu, made with freshly squeezed orange juice! So much flavour.
Pumpkin pie ice cream – so easy, and SO delicious! This stuff is better than the luxury shop-bought stuff. No ice cream maker needed!
TexMex vegetarian cheesesteak sandwiches – sauteed veggies, spicy cheese, and crusty bread. My new favourite lunch!
15 minute creamy chickpea curry – a super quick and delicious vegetarian dinner! Perfect student grub.
Cheesy sweetcorn pudding – the perfect casserole for Thanksgiving!
Asian-inspired broccoli noodle soup, with leeks and a super tasty, spicy broth. So yum! Vegan / vegetarian / gluten-free
Creamy cashew and roasted red pepper pasta – with a secret ingredient that makes it super creamy (but still vegan!)
Muttar paneer masala – an easy vegetarian curry with peas and paneer cheese. So much flavour!
BBQ bean burritos – tasty vegetarian burritos with BBQ black beans, spicy tomato rice, avocado and cheese!
Mexican bean vegetarian pate – an incredibly easy vegan pate recipe that’s FULL of spicy Mexican flavor, and so versatile!
Filo spirals are easy to make, but look really impressive! These ones are stuffed with a vegetarian Thai curry butternut squash mixture.
Smoky lentil carbonara – a creamy vegetarian version of the classic pasta dish!
Homemade sweet and sour sauce, to serve over veggies and your favourite protein. So easy, and way better than the shop-bought stuff!
Blueberry and peach green tea ice lollies – made with fresh fruit and green tea, and only 33 calories each! So easy!
A seriously easy lemon posset with sticky kiwi sauce- made with only 5 ingredients! The perfect make-ahead dessert for dinner parties.
Cheesy bolognese pasta bake – with vegetarian chickpea ‘mince’. Perfect comfort food!
Veggie fajita bowls – all your favorite fajita fillings, served on a bed of brown rice, with grilled halloumi for extra deliciousness!
Cheesy potato and lentil pie – an indulgent pie with buttery shortcrust pastry, cheesy lentils, and a crispy potato topping!
Chateau potatoes, roasted in butter and garlic – so full of flavour!
Quick and easy tortilla roll-ups filled with tomatoes, mozzarella and basil, and white beans to make them extra creamy!
Fig and halloumi salad with a balsamic fig dressing – because sometimes you just want to feel fancy!