This chunky olive tapenade comes together in just five minutes. Great for holiday gatherings!

Fall into autumn with this seasonal smoothie! It’s filled with pumpkin, frozen bananas, cinnamon, and vanilla.

Hello, comfort food! Tater tots are piled high with three bean chili & cashew queso.

This refreshing juice is made with just three ingredients.

A full lunch in one handheld container! These wraps are packed with two kinds of hummus, pickled turnips, rice, and lettuce.

Embrace the season with this autumnal salad. It includes candied pecans, baked apple slices, vegan feta, and apple cider vinaigrette.

Make a batch of candied pecans on the stove in just 5 minutes!

A full meal in one bowl – and you can eat the dishes!

This mouthwatering side dish is filled with the flavors of lemon, garlic, and oregano. Great for weeknights and holiday dinners!

Everything tastes better when it’s licked by flames! Cook a full vegan breakfast on the grill with tofu scramble and veggie sausage.

This eye-catching dish is ready in just 25 minutes! But it’s 100% worthy of a date night.

Breakfast is ready in just 15 minutes! Take this hearty breakfast sandwich on-the-go. It’s filled with eggy tofu and seitan bacon.

Two kinds of lentils, sun-dried tomatoes, green onions, and parsley come together in a tangy mustard vinaigrette.

Calling all Brussels sprouts fans! Charred sprouts are the star of the show in this vegetable fried rice.

This sweet and spicy salsa is loaded with ripe summer peaches, black beans, cilantro, onions, lime juice, and spices.

Satiating beans & corn, creamy & fatty avocado, and a garlicky lime dressing… This summery salad is packed with flavor!

Smoky. Creamy. Summery. This dairy-free chowder is a great way to use in season corn on the cob.

Crisp. Light. Crunchy. This hydrating salad is packed with tomatoes, cucumbers, and vegan feta in a lemon dressing.

This easy dressing is great on salads, used as a dip, or poured on sandwiches. Delicious with buffalo sauce!

This flavorful buffalo chickpea sandwich is finished with vegan blue cheese dressing for a cooling effect!