Halloween Candy Bark

Slow Cooker Garlic and Rosemary Pork Shoulder

Garlic and Sage Roasted Boneless Turkey Breast

Pumpkin Chocolate Chip Bread

Grilled General Tso Chicken Strips

Twice Baked Lime Sweet Potatoes

Homemade Strawberry Lemonade is a simple to make, cool, refreshing drink made with fresh strawberries, lemon juice, sugar and water.

Chili Lime Sautéed Zucchini is an easy side dish with a hot and sour flavor.

Yukon Gold potatoes tossed with lemon juice, capers, garlic, rosemary and extra light olive oil.

Greek Beef Skewers made with cubed London broil steak marinated in lemon juice, fresh oregano, garlic and light olive oil.

Grilled Zucchini Lasagna

Asian Cucumber Salad made with seedless English cucumbers & red onion in an Asian honey mustard dressing.

Beef London broil marinated in red wine, garlic, rosemary, balsamic vinegar and light olive oil; then grilled to your liking.

Savory Italian Cornbread

Deep Dish Pizza is a simple weeknight meal made with fire roasted tomatoes, Italian seasoning and a blend of shredded cheeses.

Guacamole Bites with Jalepeno Ranch Dipping Sauce

Parmesan Peppercorn Baked Chicken Wings

Slow Cooker Tex Mex Chicken and Rice made with black beans, corn, salsa and boneless chicken breasts.

Bailey’s Irish Cream Rice Pudding

Blarney Fries made with steak cut french fries, Irish Dubliner cheese, shaved roast beef; then topped with brown gravy & scallions.

Boneless, chicken breasts that have been lightly floured and pan sautéed; then topped with a white wine lemon caper sauce.

This flourless cake isa decadently rich, chocolatey dessert made with chocolate and espresso finished off with a raspberry sauce.