A classic Greek dip recipe, Htipiti, made with feta cheese, roasted red peppers, olive oil, garlic, lemon juice and seasonings.

Homemade Sambal Oelek, the classic chili paste used for cooking, made with a variety of ground chili peppers, vinegar and salt.

A recipe for homemade jam made with garden fresh jalapeno peppers and sweet kiwi, perfect for preserving.

A recipe for large chili peppers sliced in half, stuffed with a slow cooked shredded chicken with chipotles in adobo sauce.

Every night is fajita night with this recipe for perfectly grilled tri-tip roast rubbed down with homemade fajita seasoning.

Homemade soup made with fresh heirloom tomatoes, chili peppers (I used jalapenos and Hungarian wax), garlic, basil and more.

Handmade burgers made with ground chicken, pork & Italian seasonings, grilled to perfection with pesto.

A twists on a popular Brazilian drink recipe made with kiwi, lime, sugar and Cachaça or rum – the Caipirinha.

A homemade hot sauce made with fiery chili peppers, fresh peaches and jerk seasonings for a bit of island flare in a bottle.

A recipe for homemade gazpacho prepared with fresh tomatoes and chili peppers harvested straight from the garden.

A fruity salsa recipe with a spicy citrus focus, using serrano and jalapeno peppers and plenty of fresh fruit.

Our version of the classic Tuscan salad recipe made with dressing soaked bread, tomatoes, sweet chili peppers, seared shrimp.

Grilled Sausage-Cheese Bites with Two Easy Dippers

A side dish recipe you can make on the grill, with grilled corn, sweet peppers, and crumbled feta cheese. Great for holiday parties.

A recipe for juicy burgers made from scratch with ground pork, ground beef, jalapeno and serrano peppers, and plenty of seasonings.

A summertime potato salad recipe made with lightly smoked potatoes, ripe avocados and roasted jalapeno peppers.

Grilled Salmon with Honey-Sriracha Sauce and Spicy Cucumber Salad

A quick and easy, no-fuss recipe for salsa made with sweet pineapple, juicy tomato and a variety of garden fresh chili peppers.

Grinding your own meats results in higher quality burgers, sausages and more, saves money, and tastes better. Learn how!

A sweet, fresh chili pepper sauce recipe made from chilies picked straight out of the garden, with garlic, honey and oil.

Colorful rainbow carrots lightly seasoned and charred on the grill, then served with an addictive, herb-filled chili chimichurri.