Traditional Curd Rice
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A traditional South Indian meal made with curd and rice & tempered with spices to give it more flavor & texture. A meal good for digestion.
A traditional South Indian meal made with curd and rice & tempered with spices to give it more flavor & texture. A meal good for digestion.
A unique Indian chutney made using chickpea flour and yogurt. Tastes best when served with puri/roti/idli/dosa. A must try side dish!
Spinach & Paneer Puffs make for a great party appetizer. Soft inside and crisp on the outside. This baked snack is very appetizing.
Spinach & Black Eyed Peas Masala is your go to if you are looking for a quick meal option. This simple gravy can be enjoyed with anything.
This innovative chutney using scallions is refreshing and appetizing.
Smoked Masala Chaas/Buttermilk is a refreshing Indian drink, served after meals to improve digestion.
An Indian spice powder made using black & white sesame seeds. This is served with rice and sesame oil for a meal.
The Puri is made with adding sweet potato in the dough. These fluffy puris can be served with any sabzi or chutney.
It is a delicious dish of tapioca pearls cooked with potatoes, chillies and peanuts. It’s vegan & gluten free. A popular Indian snack.
Try these Rose flavored Coconut Balls. These yummy chewy balls take 10 mins to make, will just melt in your mouth & make your day.
Make sauce using red peppers and onions and mix it with white sauce to make this rich and creamy orange sauce.
Warm your belly this winter with this super yummy soup. Its creamy, rich and garlicky. What more can you ask for on a cold day?
Tater Tots made using golden beetroot, served in lettuce wraps and yogurt salsa. A healthy meal!
The cottage cheese is cooked in rich & creamy tomato based gravy along with Indian spices. Serve it with naan or rice.