Hot & Spicy Potato curry cooked South Indian style! A scrumptious dry, simple & comforting curry fry prepared with spice masala.

Sabudana Vada (Crispy Sago/tapioca pearl fritters) is a widely popular snack from Maharashtra especially during the fasting times.

Kobichi Vadi or Steamed Cabbage Cakes is a traditional Maharashtrian recipe. Made of chickpea flour, spices & then steamed.

Paneer Cheese Corn Balls is a party appetizer. Fun to make & delightful to eat. These cheesy croquettes melt in your mouth.

Kadai Paneer is a mouthwatering recipe made from paneer that’s cooked in a spicy gravy made of onions, tomatoes, bell peppers & Indian spice.

Ferrero Rocher Cookies are soft and chewy loaded with chunks of chocolate pieces. Suitable for gifting & festive occasions.

An easy Indian breakfast called Whole wheat flour/goduma/atta dosa. Resembling a rawa dosa, these crepes are delicious.

Bread Upma is a great recipe that makes good use of leftover bread. This delicious Indian snack is made within minutes & loaded with spices.

Pasta is cooked with Indian spices to make it spicy & flavorful. This curry flavored one pot pasta is good enough to satisfy your hunger.

These delicious mini savory pancakes are made with crunchy sweet corn, curd & beet leaves mixed in a batter of semolina & urad dal flour.

This spicy potato and green beans curry is one incredibly tasty and satisfying dish.

Crunchy spiced up almonds are just what you need to satisfy your cravings! This snack is addictive, healthy and spicy.

Methi Dal or Fenugreek Lentil Stew is a mouthwatering Indian dish where yellow lentils are cooked with fresh methi leaves.