This will be the best Greek moussaka you’ve ever had! Served in cute individual pot pies.

German sausage, filled with Swiss cheese and jalapeño, wrapped in Manuka smoked bacon… definitely not your average hot dog!

The simplest tastiest thing ever & the most International Spanish Tapa; what is there not to love about these super-garlicky juicy prawns?

Homemade herbed croutons… one perfect little addition to your pantry staples… the crunchiest, tastiest croutons you’ll ever try!

Gorgeous Italian pasta with garlic, anchovies, tomato, basil and Parmesan. Done in a short time!

Baked ricotta, paired with a fresh salad with sweet ripe mango, toasted pine nuts and a delicate maple syrup and wholegrain mustard dressing

These Beef and Sherry pies are the ultimate comfort food, without the crazy calories. And the crispy potato top is to die for!

Stuffed mushrooms filled with chorizo, rosemary, shallots, garlic and a touch of chilli in a Port wine sauce

Curry spices, the perfect complement to velvety pumpkin soup. Serve with a dollop of yogurt for a refreshing touch.

This salad is the perfect summer lunch! Fresh ingredients and a dressing with a punch of flavor… French Café style.

Crispy chicken served with the most amazing Spanish sauce, smoky, tangy and flavorsome. Try it on all your barbecued meats or veggies!

Juicy black olives marinated with orange peel, garlic, red onion, herbs and extra virgin olive oil.

Spicy smoky noodles, topped with huge grilled tiger prawns, sweet and delicate that match perfectly the robust flavours of the noodles.

Smoky melt-in-your-mouth salmon nigiri, drizzled with the most amazing ginger & lime caramel sauce. Get you blowtorch working!

Crispy prawn balls coated in polenta and spiked with Shichimi Togarashi. Dip them in some heavenly roasted garlic and orange aioli.