Syrupy, fragrant, melt in the mouth semolina donut balls, popular as gulab jamun, are a perfect treat for special occasions & festivals

Enjoy these green pea patties on their own, with burger or in Indian street food style i.e. drizzled with yogurt, chutney and spices.

Rasbhari Salsa or Cape Gooseberry Salsa served with sago poppadum. Enjoy with tortilla chips, crackers and/or tacos.

Cape Gooseberry Chutney that hits all the right spots that a chutney should – hot and sweet, sour and spicy.

This spicy vegan curry has texture & richness which is similar to that of meat. It tastes super delicious served with rice or flatbread.

Chocolate centre filled petite Danish pancakes that come together fast making them great even for weekday breakfast and also for dessert.

The best truffles from the truffle world! Great for parties, for serving a crowd or when you wish to impress your guests. Super easy recipe.

Spiced green pea stuffed flatbread that is as delicious as it is healthy. Serve with butter, dahi / yogurt, green chutney, chai and pickle.

A tangy, spicy, and hearty, lentil vegetable stew served with rice and a drizzle of desi ghee (optional) for that comforting winter meal.

Winter super food with goodness of ghee, wholemeal, nuts, seeds, edible gum and much more! Also, good for postpartum healing and lactation.

Try this exotic milk powder fudge, loaded with nuts & dried fruits. It comes together really fast & it is ideal for your edible gift box.

A hearty vegan fish curry that is finger licking good and perfect for cold winter days.

This easy, spicy and delicious Indian curry made with just onions and tomatoes comes together in 15 minutes! Tastes best with Missi Roti..

Indian bakery-style, flaky, candied fruit & nut aromatic shortbread cookies that are perfect for holiday season and tea time. Kids love it!

A crispy, hot n spicy, flavour loaded party snack that’s an absolute crowd pleaser. Perfect accompaniment to drinks and for game day too!