Deb’s crack cookies are reminiscent of cracker toffee. You’ll be happy that this recipe makes a large batch!

Make French crepes with Nutella and banana or opt for something savory. I even made one with prosciutto and manchego cheese!

Pain au chocolat was one of my family’s favorite pastries when we visited Paris last month. Learn to make your own at home with this recipe!

Belgian liege waffles are made from a yeasted bread-like dough and contain pearl sugar. These are some of the best waffles you’ll ever have!

This French brioche bread is exactly what you’d expect – it’s super soft, fluffy and oh so buttery! Slather on some Nutella for breakfast!

Make yourself a cup of thick and decadent Spanish hot chocolate at home. Drink on its own or enjoy with some fresh churros!

This soft and buttery bread is a French staple and makes a divine breakfast. Slice it up and turn it into a decadent French toast!

With a thick and chewy one-bowl brownie base and a generous layer of Nutella fudge, these Nutella fudge brownies can’t be beat!

This 2 ingredient chocolate mousse is like magic – all it requires is water and chocolate. This beautiful mousse is vegan!

Who said that you can’t have chocolate for breakfast? Now you can, with these cranberry white chocolate chip muffins!

If you love chocolate chip cookies, then you will love these soft batch chocolate chip cookies! They are insanely soft!

These chocolate confetti chip cookies are going to be your new favorites! They’re soft and loaded with chocolate and confetti baking chips!

These thick and chewy chocolate chip M&M cookie bars are like your favorite chocolate chip cookie in bar form and loaded with M&Ms!