Walnut & Herb Crusted Salmon (paleo & gluten-free!)

Zucchini replaces pasta in this manicotti recipe!

Maple, Apple, and Sage Breakfast Sausage you can make at home from scratch.

Carrots are roasted with maple syrup to bring out their natural sweetness, and tossed in a Spring-inspired salad.

Chow mein made light with zoodles and other veggies! An easy, quick dinner.

Dark Chocolate Lady Grey Tea Truffles

Grain-free strawberry cheesecake swirl brownies, fudgy and perfect for sharing with someone you love!

Over-baked Chipotle BBQ Wings with Avocado Cream. Gluten-free and paleo friendly!

Eggplant & Red Pepper in Garlic Sauce — a savory Chinese take out dish that you can make at home in a snap! Gluten-free.

Easy, 5 ingredient Herb de Provence Roasted Mushrooms

Slow Cooker Beef and Potato Harissa Stew

Broiled Zucchini With Chimichurri Sauce

A cajun-inspired stew with spicy sausage and chicken. Paleo friendly!

Baked brie with dried fruit, nuts, and a drizzle of maple syrup. Use apples, pears, and crackers to serve!

Whole chicken rubbed with garlic, lemon and herbs roasted to perfection.

Leftover eggnog? No problem! Eggnog Panna Cotta+Cranberry Sauce

Chocolate-covered salted raw date caramels (paleo and vegan!)

These healthy sweets taste like gingerbread but are made with no refined sugar!

Cauliflower steaks brushed with garlic, herbs, and oil. Topped with crispy fried shallots.