Individual Sweet Potato Gratins with Parmesan are a delicious, rich side for Thanksgiving or a fall dinner party! Make them in a muffin tin.

A minestrone soup made with fall vegetables. Make it in your Instant Pot!

Kale salad with sage-roasted butternut squash, toasted pecans, currants, and parmesan.

Raspberry Popsicles with a Dark Chocolate Drizzle. The perfect sweet-tart cool-down on a late summer afternoon!

White Beans Salad with Fried Garlic Toasts, an easy, fresh summer meal ready in 15 minutes or less!

No Churn, 5-Ingredient Pistachio Ice Cream

Grilled Carrots wit Feta Yogurt Sauce, fresh herbs, toasted almonds, and raisins.

This roasted corn, red bell pepper, and fresh herb salad is a summer essential!

Instant pot rice cooked with saffron and dotted with pine nuts, currants, and parsley.

Rice noodles bowls with Sriracha tofu, fresh herbs, peanuts, and creamy ginger-tahini sauce.

Chicken, marinaded with kombucha and seared on the grill, is topped with a bright orange salsa.