Creamy Lemon Pasta Salad with Spinach – A lightened-up workweek lunch that will get you through the afternoon!

Buffalo Shrimp Crostini with Blue Cheese Spread – A crowd-pleasing party bite that’s a breeze to prepare!

Jambalaya Kabobs – Cajun-spiced chicken, shrimp, sausage and veggies on grill-ready skewers!

No Bake Granola Thumbprints with Lemon Curd – A gluten-free, no-bake summer cookie made with granola and almond butter.

Asian Sesame Guacamole – A fun Asian-inspired twist on classic guacamole. Serve with crunchy wonton strips for a unique party dip!

Pizza for Breakfast! Waffles – Savory waffles studded with pepperoni, topped with pizza sauce, mozzarella cheese and a sunny side up egg!

Peruvian-Style Potato Salad – A creamy, cheesy and slightly spicy twist on potato salad.

Spring Salad with Deviled Egg Vinaigrette – A fresh and healthy spring salad with a creamy vinaigrette that tastes like deviled eggs!

Sweet and Sour Chicken Stir-Fry Casserole – An Asian-inspired chicken and rice casserole that is loaded with veggies! A breeze to prepare.

Rosemary Curly Fries with Bloody Mary Ketchup – Crispy oven-baked curly fries with a condiment version of a classic bloody Mary.

Polenta Cakes with Crab & Eggs – A simple yet special brunch dish made with just a few great ingredients.

Raspberry-Mango Batido – A fruity and fun Cuban milkshake!

Lemon-Poppyseed Cornbread Mini Muffins – A versatile mini muffin that can be served with a savory meal or enjoyed on its own!

Asian Zoodle Salad Jars – Spiralized zucchini noodles, yellow bell pepper, sugar snap peas, mandarin oranges, sesame-ginger dressing.

Lightened-Up Pimento Cheese Dip – Nobody will know this cheesy and tangy dip is lightened-up with Greek yogurt!

Seared Chilean Sea Bass with Potatoes & Herb Sauce – Make a beautiful, healthy restaurant-quality dish at home in 17 minutes.

Lemon Crème Brûlée – Rich lemon-infused custard with a torched sugar top.