A tasty veggie dish that is both healthy and tasty. Cauliflower, parsnip, sesame oil, fish sauce, fresh lime juice and almonds. Yum!

An Irish favorite with cabbage, potatoes, onions and butter. Colcannon is super easy.

A simple, tasty and hearty potato soup college students can make in a rice cooker. Easy clean up too!

A simple, juicy pork tenderloin with a Caribbean inspired glaze with pineapple juice, rum, prunes, lemon juice and molasses. Tasty and easy.

A smokey Peruvian bean soup perfectly seasoned with roasted onion, bell pepper and chipotle in adobo sauce.

A traditional Swedish coffee cake spiced with cinnamon, cloves and cocoa. Try this at your next coffee klatch or Fika.

A tender, juicy Roast Beef recipe with a simple marinade and fresh horseradish sauce. Easy, simple and tasty!

An authentic Swedish Almond Cookie that is perfect for cookie swaps or just enjoying an authentic recipe from the old country.

An authentic Indian Masala Chai recipe spiced with cardamom, ginger, cinnamon, cloves, fennel seeds. A sweet, hot tea, lovely.

Creamy, smooth, garlicky and smokey hummus, easy and the better than store bought.

A classic French chicken recipe with tarragon. Poulet Poele L A’estragon is started on stove top and finished in oven.

A simple and tasty Indian Potato side dish that will complement any entree. Robust, savory and just right.

Almond biscuits with drizzled chocolate, perfect for tea time. A French classic.

A Puerto Rican Classic, Arroz con Gandules, easy in a rice cooker.

An Indian and Asian twist on an American classic, in a crockpot. Curry, coconut milk, chicken and dumplings soup.