Butternut Feta Tart – a sophisticated and scrumptious tart that perfectly combines the sweetness from the butternut with salty feta.

A delicious party snack made with puff pastry, parmesan, herby za’atar and drizzled with sweet and spicy hot honey

A simple and flavourful veggie dish perfect for summer grilling or healthy vegetarian meals

Loosely based on the fabulous Italian cocktail Sgroppino, made with limoncello, lemon sorbet and sparkling wine. Utterly delicious

This is our celebration food. all you need to make this spectacular starter is the best quality salmon, beetroot and time

Beetroot, Fig and Lentil Salad – A summery and colourful salad that’s ready in a flash and bursting with flavours

My Mom’s Buttermilk Rusks – A traditional South African sweet and dry twice-baked biscuit enjoyed with coffee or tea

Lemon Possets with Vanilla Poached Strawberries – the creamy, tangy and sweet combination is easy to prepare.

Mini Egg Crunch Bars – A fabulously easy Easter treat with each crunchy bite. Inspired by Christina Tosi’s famous cornflake crunch

Easiest Sausage Lasagna – made with sausages, a jar of pasta sauce and curled lasagne sheet ribbons covered with cheese sauce. Delicious!

Miso and Gochujang Butter Roast Chicken – a quick and easy roast chicken recipe from Lara Lee that packs a flavour punch

Get ready to melt, mix, roll, and dip your way to chocolate decadence with these Dubai Chocolate Truffles

Zucchini and Paneer Fritters – a tasty Indian inspired version of courgette fritters spiced with turmeric and garam masala