Cod, tomatoes, broccoli, and pesto are cooked inside a parchment paper packet.

This cheesy strata recipe uses a combo of fresh kale, spicy ground Italian sausage, and earthy baby portabella mushrooms.

This meal takes creamy polenta and combines it with sweet potatoes. smoked sausage and sauteed swiss chard.

Traditional mac and cheese is made in a cast iron skillet and then cooked in a smoker.

This bacon and tomato sandwich includes an herb aioli and toasted sourdough.

This fresh salad is made of black truffle burrata, heirloom tomatoes, and microgreens that are topped with oil and champagne vinegar.

Arugula salad includes peaches, crispy cornbread croutons and pancetta. It is dressed in a lemony vinaigrette made with mint and honey

This risotto includes finely shredded carrots, Gruyere cheese, and fresh sage.

Recipe includes three flavorful compound butter combinations- honey and orange, harissa spiced and truffle with herbs.

This recipe involves frying creamy, tangy goat cheese that has been coated with an herby panko bread crumbs.

Mini sweet bell peppers are stuffed with a savory mixture of spicy Italian sausage and cheeses.

This simple appetizer includes roasting grapes with thyme and then baking with brie. Finish with flaky sea salt for a sweet and savory combo