Chinese style stir-fry silken tofu with minced pork and enoki mushrooms

Home-baked savoury muffins with lots of gruyere cheese, cheddar cheese and finely grated carrots – all in one small bite!

Piping hot pork stew with Japanese sweet potatoes and carrots, slow-cooked in a hot pot and served with rice.

Frozen Thai red tea ice popsicles with brown sugar and coconut milk.

Crispy deep-fried and salted pork scratching with paprika and herbs to serve with beer!

Thai iced milk tea using ceylon black tea leaves, evaporated milk and lots of blended ice

Chinese stir-fry mixed vegetables with carrots, broccoli, baby corns and mushrooms, served with rice

Chinese fish porridge with red snapper slices, dried squid and fish bone stock.

Korean style braised and steamed chicken with carrots, potatoes and chewy sweet potato noodles

Easy cheat treat with instant noodles, rice noodles, canned pork leg with mushrooms and a quick stir-fry.

Creamy pork stew to die for, with soft and juicy pork meat and melt-in-your-mouth leek.

Cast iron pot of rice cooked with mushrooms, cauliflowers and fresh herbs, lemon and crispy bacon.

Home-baked instant noodles with picnic ham, sweet corns, milk and topped with cheese slices

Bangers on a mash of creamy and buttery whipped potatoes, drizzled with thick red onion gravy

Breakfast muffins baked with crispy bacon strips, cheddar cheese, lemon thyme and sunny side up.

Baked cheesy puff pastry pull-outs with bacon, cheddar cheese, mushroom and basil .

Creamy stroganoff with fresh white and brown mushrooms, garlic, butter and sour cream, served with rice.

Malay style spicy and sour mackerel with tomatoes, ladies’ fingers, chilli paste and fish curry powder

Homemade frozen and smooth avocado popsicle, blended with freshly ripe avocados, honey and milk.