Bombay potatoes are simple, quick and big on taste. A vegan and gluten-free side that also works well as the main dish!

Instant Pot Kheer is a delightful milk and rice dessert that’s served chilled after meals. A no-fuss, one-pot recipe!

Vegetable Pulao in the instant pot is a 30 minute recipe! Fragrant, fluffy rice in a medley of vegetables!

Paneer butter masala: soft cubes of Indian cottage cheese in a nutty-buttery sauce!

Instant Pot paneer or Indian cottage cheese is an easy recipe that anyone can make. A simple, 2-ingredient recipe!

Lamb Curry with Potatoes is an easy instant pot recipe perfect for the cool weather. Slightly spicy, warming and perfectly delicious!

A healthy chicken veggie soup made from scratch in the instant pot. It’s silky smooth texture and pleasing color is sure to win you over!

Spiced Lentil Soup or Dal Fry is a simple & rustic recipe for lazy times. Dip a piece of naan in it or pour it over rice for a complete meal

Lemon rice is sunshine in a plate! Easy, 25 minute meal in the instant pot with the tang of lemons and the crunch of peanuts!

Creamy coconut shrimp curry with rice in the instant pot. 30 minute, gluten-free recipe!

Vegetable Korma is a vegan and gluten-free curry made super-creamy and fragrant with cashews & coconut milk. 25 minutes from start to finish