Toor dal (Split Pigeon Pea Lentils)
click photo for more information
A simple and quick dal, best had with freshly made white or brown rice. Comfort food at its best!
A simple and quick dal, best had with freshly made white or brown rice. Comfort food at its best!
Mutton in a rich gravy made with fried onions, ginger, garlic, yoghurt and whole spices. This mutton korma is as authentic as it gets!
Carrot halwa is an Indian dessert made of grated carrots, whole milk, cream, pure ghee, sugar, cardamom, almonds and cashewnuts.
These easy and tasty sandwiches are made with fresh cilantro-mint chutney, butter, black pepper and potato slices. Yum!
Sweet Potato Pudding is a rich and fragrant dessert made with sweet potatoes, whole milk, sugar, cardamom, saffron, nuts and kewra water.
Baghare baingan is a delicious, tangy eggplant curry with tamarind, peanuts, sesame seeds and coconut.
Peas pulao is white basmati rice cooked with garden peas, ginger and whole spices. Simple and tasty!