For the fresh sauce of this recipe Greek organic lemonade is combined with dry white wine, a golden combination with the sea-bass!

Greek Diples is a very simple dough, rich with eggs and flour which are aromatized with oranges. Wonderful for New Year’s!

Meatloaf with sweet dry fruits is a festive dish to serve on your New Year’s party. Inside are apricots, cranberries and figs!

This traditional Greek koulouri bread ring is covered with feta-cream and sprinkled with oregano for Christmas! Happy holidays!

This relaxing tea is a wonderful mix of rose buds, lavender, lemon geranium and mountain tea. It gives a sunny touch to cold winter days!

There are several Greek saganaki recipes and this is the one with mussels. This meze is delicious, easy to make and wonderful to serve!

Ouzo Granita is a delicious and refreshing summer drink with a Greek touch!

This fish recipe shows a very original way to use sardines in the kitchen. Squeeze some lemon on top!

Prawn Saganaki is a wonderful combination of feta, tomatoes and prawns! It’s a real Greek Sumer dish that has ouzo as a key ingredient!

The epitome of Greek summer: eating fried anchovies at the seaside taverna, socialising with friends. Try this easy and tasty recipe!

This lemon and garlic soup is easy to make and will keep you warm and happy in the winter!

Red peppercorn and pomegranate cake is a delightful dessert for your New Year’s party!!

Greek Yoghurt With Greek Granola and pomegranate seeds is the perfect Christmas breakfast! Merry Christmas!!

This super tasty and colorful beetroot soup is perfect to serve for Christmas. Top it with dollops of Greek yoghurt and oregano!

The Prawn Souvlaki is the nicest, the juiciest and the tastiest of all the souvlaki. Especially with the Ladolemono-dressing!