Fig Teaspoon Sweet is a traditional Greek dessert that is served to guests. So lovely and sweet!

Melizanosalata with roasted pepper is a delicious traditional Greek dip.

Pomegranate-walnut bread with ouzo, honey and pears is a sweet bread with a crunchy texture. Perfect for New Years Eve!

Feta balls with pomegranate seeds: this combination of the sweet fruit with the creamy saltiness of the cheeses is a sensation!

One of the best Greek desserts: baklava! Made with layers of filo sheets, a walnut mixture and honey syrup. It tastes simply divine!

This Greek pasta is made with the ink of cuttlefish! It looks mysterious and tastes delicious!

Chocolate and pomegranate seeds are an irresistible combination of divine flavors. Mix the two to make Valentine chocolates!

Lamb with dill in the oven is a cooked in a mixture of oil, white dry wine, mustard and dill. An easy and tasty Greek recipe!

Vasilopita is a Greek cake eaten on New Years Eve. The person that finds the hidden coin inside, will have lots of luck in the New Year!

This is delicious Christmas chocolate! Nuts an dried fruits covered with melted white and dark chocolate! Happy holidays!

This irresistible combination of eggplants, beef mince, potatoes and béchamel sauce is one of the most famous dishes in Greece!

Gemista is a Greek vegan recipe: stuffed tomatoes and peppers. They are so juicy, delicious and healthy!

Prawn Kritharoto is a typically Greek summer dish. You mix the rice shaped orzo pasta with fresh prawns and sprinkle it with parsley!

The Teaspoon Sweet is a typical Greek tradition. This one is made with tomatoes and goes great with Greek yoghurt!

The summer sun will give your sun dried tomatoes the best taste! Delicious in salads, pasta or even as a snack!

Skordalia is a Greek garlic dip made with bread or boiled potatoes. This one also has walnuts. Delicious with some pita bread!