This healthy and hearty cold barley salad has shallots, apricots, basil, a simple dressing all served over fresh baby spinach & pine nuts.

Pan roasted to caramelize, a quick steam to cook through and the cauliflower and brussels sprouts got a crunchy topping and chimichurri.

Who could resist a soft snickerdoodle cookie? By adding pumpkin puree & chips to the dough and you have a wonderful little cookie.

Rhubarb and Honey Whipped Ricotta on Shortbread? Yes and I poached the rhubarb in a vanilla scented syrup. Perfect Spring dessert.

Peppercorn Romano Zoodles is a delicious vegetable spin on the classic Spaghetti al Cacio e Pepe. The peppery, cheesy goodness makes it!

My Pull Apart Cheese Bread uses refrigerated pizza dough that gets tossed with fresh pesto, mozzarella, pine nuts & chopped salami.

Looking for authentic Thai? This Easy Thai Red Curry Paste with only 7 ingredients delivers 1 massive amount of Pow.

Fan of lentil soups? This Rajasthan Indian Dal Makhani – Creamy Restaurant Style is for you.

Leftover pork ribs get shredded and simmered in your favorite BBQ sauce and top creamy, cheesy grits for a Southern inspired dinner.

Making this Marinated Feta Cheese for a tasty snack is a cinch! Layer and marinate for a week. In salads, on crostini or melted on pizzas.

Made with healthy almonds and oats and kissed with a chai spice to accent Spring’s fresh berries, a perfect healthy dessert bar or snack.

Brine and smoke your own salmon for the perfect Sunday brunch. Never buy store bought smoked salmon again.

This Italian Sausage, Gouda and Spinach Strata is a make ahead breakfast that is a sure crowd pleaser. Made with day old sourdough bread!

A gluten free version of Calamari Chile Rellenos with Jalapeño Hollandaise. A spin on classic Chile Rellenos using pounded calamari steaks.

Super easy to make mustard, you know what goes in it and you probably have everything in your pantry. With beer to bump up the flavor.

Poached chicken nuanced with a hint of ginger. Curry powder, lime juice, honey and Greek yogurt make the dressing!

Fresh corn, zucchini, chickpeas and a rich, spiced chicken broth topped with langostino and cilantro. A healthy and hearty quick meal.

Easy Tandoori Chicken Flatbread Pizza made with soft and pillowy flatbread thats toasted with cheese, chutney, red onion and cilantro.