It is so easy to make your own kefir. It is a fermented beverage made from milk. Kefir is similar to yogurt, though is more liquid.

Traditional Liege waffles from Belgium are made from a buttery, eggy brioche-like dough that is studded with pearl sugar.

Cherry Clafoutis, a French baked custard dessert, is easily made with items for your pantry.

A classic carrot cake topped with cream cheese frosting. Double the frosting recipe if you want to frost the sides of the cake as well.

This cardamom cake with rosewater whipped cream it includes the Middle Eastern flavours and is a showstopping dessert!

My favorite pancake recipe – European style! I’ve made these thin, crepe-like pancakes for so long I’ve memorized it!

A creamy matcha cheesecake topped with a sour cream layer is a perfect weekend dessert.

The roast pork loin with fennel and thyme only takes 60 minutes to cook, so it’s a dish you can throw in the oven even on a weekday night.

Maulwurftorte, a German cake that is meant to look like a molehill. The chocolate hazelnut sponge is filled with banana and whipped cream.

This pumpkin spice bread is studded with walnuts and chocolate, and flavoured with cardamom, cinnamon, nutmeg, and cloves.

Galaktoboureko is a Greek dessert; basically, it’s a pastry-covered custard drenched in flavoured syrup. This serves 12-15 people.