Fish Tacos with Pineapple Mango Salsa – healthy and bursting with flavor. Tantalize your taste buds!

How to Cube a Mango – it’s easy! Step-by-step photos included.

Layered Loaves- banana nut, lemon poppy seed, blueberry buckle, streusel topping. Why not have it all?

Quinoa Crusted Coconut Shrimp with fiery red pepper sauce – spice up the ordinary!

French Craquelin – the perfect combination of bread and pastry, and the perfect start to your day

Artichoke and Asparagus Capellini – spring flavors come together in this simple Italian pasta dish. Vegetarian, and easily made vegan/GF

Traditional English Sticky Toffee Pudding, with a modern twist – meet your new favorite dessert.

Homemade Meyer Lemon Curd and simple Lemon Meringue Cookies come together to create bite-sized lemon meringue bliss!

Meyer Lemon Chia Seed Muffins – like the always classic Lemon Poppy Seed Muffin, these are like mouthfuls of sunshine!

Leprechaun Pots of Gold – simple deviled eggs get a makeover for St. Patty’s Day

Beef Barley Soup – the best I’ve ever had or made.

Irish Car Bomb Cupcakes – Boozy ‘shot’cakes, perfect for St. Pattie’s day, or a 21st celebration!

Caramel Latte Pancakes – not a morning person? Not a problem!

Caramel Pecan Cinnamon Sticky Buns – the quest for gooey goodness is over! Meet the best sticky buns I’ve ever had the pleasure of knowing.

Sprouted Quinoa Salad – raw, vegan, gluten-free, and entirely customizable!

Macaroni Con Queso – Mexican Mac and Cheese. You’ve never had macaroni and cheese like this before!

Yamburgers! Sweet Potato Black Bean Burgers with Chipotle Cilantro Lime Sour ‘Cream’ and Sweet Potato Fries – vegan, gluten-free

Lobster Meat atop a bed of fresh pasta, drizzled with Saffron Vanilla Cream Sauce – a simple and elegant dinner for two.

Kerrygold macaroni and cheese recipe – plus, a cheese tasting and giveaway of all my favorites!

Red Velvet Crepe Cake – say ‘I Love You’ with style (and taste) this Valentine’s Day! Perfect for dessert or breakfast in bed.